Ekhi Gold Chocolates – Bonbon totally covered in gold2021-05-24T10:47:13+02:00

Ekhi Gold Chocolates – Bonbon totally covered in gold

This journey full of dreams and excitement began many years ago. After more than 5 years’ study, the formula for creating the most extraordinary chocolate was discovered. A new creation, unique and distinguishing, which at the same time offers a genuine EXPERIENCE.

This gave rise to EKHI chocolates, made with authentic chocolates of certified origin, full of personality and strikingly covered in gold.

Not only do we strive to create this unique experience, but we also place great emphasis on sustainability. All our chocolates are sourced from producers who collaborate with the sustainable development of our planet.

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My name is Juan Mari, and I was born in Bera. This small village in the Navarre region of the Basque Country is where I was raised, and it was here that I discovered my passion for chocolate.  As a child, I spent all my free time watching my parents work in their confectionery, marvelling at how they worked with chocolate. I learnt how such unique products could be made and   little by little, I fell in love with this profession.

In the quest for my own artisanal design, I found inspiration one day in a beautiful sunset in Socoa, on the French coast of Aquitaine. Captivated by the beauty of the most enchanting sunset I’d seen in my life, I wanted to immortalise that feeling through my chocolates and I’m delighted with the result.


To pay homage to that inspiring sunset on the coastline of Socoa, I decided to name my chocolates EKHI, the name the locals give to the sun in that incredible region.


Gold and cocoa

Two symbols of power and wealth. In many civilizations that had contact with the cocoa and gold, we will see that they have a direct relationship with their gods and from immemorial ages to the present. They are still objects of desire. This is what we offer: The perfect marriage of wealth power and history.


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